Mayada Badr appointed CEO of Culinary Arts Authority in Saudi Arabia

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Time: 12 February, 2020

Mayada Badr, CEO of Saudi Arabia’s Culinary Arts Authority. (SPA)
  • Badr is a chef who graduated from Le Cordon Bleu in Paris
  • Culinary Arts Authority is one of 11 bodies by the Saudi Culture Ministry

RIYADH: Saudi Minister of Culture Prince Badr bin Abdullah bin Farhan has appointed Mayada Badr as CEO of the newly formed Culinary Arts Authority, the Saudi Press Agency reported on Wednesday.

Badr is a talented Saudi chef who graduated from Le Cordon Bleu in Paris and trained under a number of renowned international chefs. Through the Culinary Arts Authority, she will be responsible for regulating and developing the Kingdom’s culinary sector and supporting other practitioners in the field.

The Culinary Arts Authority is one of 11 cultural bodies launched by the ministry to manage, promote and advance the Kingdom’s cultural sector. It will be responsible for issuing licenses for culinary activities; organizing conferences and exhibitions; providing courses and vocational training programs; and encouraging research, studies, and development in its field.

This article was first published in Arab News

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